Pretty much everything they make is great. And this time, the many plates we ordered were devoured before I had a chance to photograph them. But I did catch the tail end of our luscious chicken achar (chicken in pickled sauce, traditionally featuring mustard oil and white vinegar) and some beautiful garlic naan fresh from the oven:
As always, click each photo for the full experience.
Kabab Grill is a humble undecorated boxy storefront. They do absolutely nothing to trumpet their quality, and, as a result, it's chronically empty. I live in fear that they will close due to lack of interest. If so, we just don't deserve great places.
1 comment:
Scrumptious pictures. I am a huge fan of North Indian food.
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