SEA Food Glossary

I've only been to South East Asia once - to Singapore - and I was overwhelmed by menus and foodie conversation full of Chinese terms - and, worse, local pidgin versions of Chinese terms - describing dishes we know by other names. I saw very few unfamiliar items there, but nearly 90% of the terminology was lost on me. Yikes!

I've since looked and looked, but no one has produced a decent glossary. A complete one would be impossibly broad (working far into Indian, Chinese, and Indonesian cuisines, just to name three), but I've created one (PDF download) with the help of ChatGPT focusing on the Chinese end of the spectrum, whose names are less familiar (I'm already cool with roti, biryani, rendang, et al).

It contains nearly 100 terms, 75% of which may be unfamiliar for serious American/European hounds (I included super famous items just for completeness). The descriptions should jar your memory, but always remember the Limster trick: Google Images is your best friend during moments of Chowzheimer's Disease. If you're an experienced eater, never google food names. Google-image them!


Other glossaries I've built (none downloadable):
Filipino Food Glossary
French Food Glossary
Oaxacan Food Glossary

Finally, along similar lines (but so so so much more), the best and most ambitious thing I've ever built: my smartphone app, Eat Everywhere.