Wednesday, September 21, 2011

South River Miso

I made a mistake (currently corrected) in my salmon rice recipe. The company I meant to recommend for miso is South River.

Their four miso sampler is a great way to get started, and highly recommended But their most noteworthy products are a couple of things you might overlook: the Tohum wood-fired tahini and the miso tamari.

Both are incredible ammo to have handy for adding healthful tasty intrigue. If I ever finally write a part 2 to my "A New Way of Healthy Cooking" article, you'll read why such ammo is vitally important.

No comments:

Blog Archive